I’m counting down the 100 best dishes I tasted in 2018…
Don’t let the thin cut of rib eye at Miznon deceive you into thinking it’s anything but a flavorful strip of juicy goodness. Think Middle Eastern cheesesteak (but sub tahini for the cheese) and you have an idea of how addictive this thing can be. The pita itself is also a stand-out and helps soak up all the juicy meat drippings. A long blistered green pepper is served on the side for healthy-ish balance. Price: $14.50
MIZNON |
351 West 15th Street (between Ninth and Tenth Avenue), Inside Chelsea Market Meatpacking District (646) 490-5871 |
miznonnyc.com |