I’m counting down the 100 best dishes I tasted in 2018…
Sushi is one of those things that when people visit and they ask me for a recommendation, I really need to find out their budget and let them know that good sushi does not come cheap. Until Sugarfish came along expanding from Los Angeles. The very hip Flatiron spot offers three “trust me” (or omakase) menus that range in price but all feature a plate of incredibly fresh and flavorful cuts like albacore, yellowtail, and salmon. Price: $27-$51
| SUGARFISH |
| 33 East 20th Street (between Park Avenue South and Broadway), Flatiron District (347) 705-8100 |
| sugarfishsushi.com/nyc-flatiron/ |
