Food Adventuring Around NYC
We have been very lucky to have spent some time in Greece and its surrounding islands. One place we have not visited in that part of the world is a country that many Americans don’t even realize is its own country. With lots of influence from both the Greeks and the Turks, Cyprus is very …
Unlike Martin Short’s character on Only Murders in the Building, I have never been someone who could make a meal out of dips. It does make sense though – how are dips and bread much different than pizza or a deconstructed sandwich? I get it, but it’s just never seem to be my thing. That …
That corner spot in front of a busy subway station is prime real estate for a quick and fast NYC joint. And Flé Flé Grill lucked out here when they opened in 2018. Set up like a Mediterranean Chipotle, this is quick and cheap and on the healthier side of fast food. I hear good …
If you had told me we would be making three vegetarian dishes from Bulgaria, I would have told you that you were thinking of the wrong country. I don’t know a lot about Bulgarian cuisine but I knew that its diet like much of the Balkans consisted of meat. Yet this international cooking adventure continues to surprise …
After last week’s success (mostly thanks to Sam), we’re now really cooking (pun intended). And, in fact, this is the week that Sam really learned about a brand new dish and has since fully incorporated it into his diet. He now often eats couscous for lunch – without all the meat and spices, of …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City My favorite kind of dishes that check the dietary restriction boxes are the ones that do so accidentally. Pizza is naturally vegetarian. Mochi and rice noodles are naturally gluten free. And many Thai curries use coconut …
I’m counting down the 100 best dishes I tasted in 2018… Freshness is the main word at the hipster centric Queen of Falafel. I couldn’t get over how bright and fresh this platter of food was – from the Arabic salad, creamy labne cheese, hummus, tahini, richly charred smoky eggplant slices, and perfectly fried green falafel. …
I’m counting down the 100 best dishes I tasted in 2018… Rita is one of the more exciting all-day cafés to open this year in the city. Everything they serve has a little Spanish twist on what you’d expect. Case in point is the excellent organic yogurt that is enlivened with the addition of tangy rich …
I’m counting down the 100 best dishes I tasted in 2018… I meant to put out a proper review of the wacky international ice cream shop that opened this year selling booza. Booza doesn’t get you drunk but will certainly put a smile on your face. The Middle Eastern ice cream is thickened with sahlab (a …
My search for the best falafel in New York continues…. Hipsters come from all walks of life. I had been meaning to try Queen of Falafel in Bushwick for a while now. The storefront is covered with street art and is on one of the hippest streets in Brooklyn. I assumed this is an immigrant …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City SADLY, TIMNA IS NOW CLOSED. Bread baskets were actually a very trendy thing here in New York just a few years ago. And I’m not talking about complimentary bread baskets like restaurants used to offer. I’m talking …
My search for the best falafel in New York continues…. While crossing 55th Street to get my lunch, I noticed a horde of people outside Omar’s Mediterranean Cusine (formerly known as Omar’s Kitchen & Bakery). Could this modest little Mediterranean restaurant have a line to rival the infamous cronut? As I got closer, I did …
Now that I’ve eaten my way through somebody else’s list (Time Out New York), I’m ready to compile my own 100 spectacular things I’ve tasted in 2012. Look for another five dishes every few days. NUMBER 30: CHOCOLATE SNOWBALLS at ZUCKER BAKERY SADLY, ZUCKER BAKERY IS NOW CLOSED. Why are balls so fun to eat? …
Now that I’ve eaten my way through somebody else’s list (Time Out New York), I’m ready to compile my own 100 spectacular things I’ve tasted in 2012. Look for another five dishes every few days. NUMBER 35: BURGUNDY SNAILS at MARSEILLE Whatever you’re craving, New York city has got it – somewhere. Everything from Hungarian …
For the third year in a row, I’m going to attempt to eat every single item on Time Out New York’s annual 100 Best Dishes list. In no particular order, here’s my take on their Top 100. Let the gluttony continue… As I sat at the bar at Boulud Sud sipping my water and checking out …
I’ve devoured Time Out’s 100 Best dishes and now, once again, I’ve been inspired to create my own list. These are the 100 dishes I have continued to think about since tasting them at some point in 2011. Look for another five dishes every few days. These are in no particular order. 30. LEMON BAR …