DISH OF THE WEEK: Enchiladas de Mole Poblano con Queso at EL ATORADERO BROOKLYN
Every week, I document another dish that impressed and satiated me during my food adventures around New York City SADLY, EL ATORADERO BROOKLYN IS NOW CLOSED. There are certain restaurants that I try so hard to get to, but it takes longer than I hoped. The Brooklyn iteration of El Atoradero (which I visited up in …