Food Adventuring Around NYC
Brian Hoffman is a classically trained actor who is now a full-time tour guide, blogger, and food obsessive. He leads food and drink tours around New York City, which not only introduce tour-goers to delicious food, but gives them a historical context. He has written food articles for Gothamist and Midtown Lunch in addition to overseeing this blog and a few food video series, including Eat This, Locals Know, and Around the World in One City. His latest series is an international cooking show with his son which can be found on this site.
Every week, I document another dish that impressed and satiated me during my food adventures around New York City SADLY, KREUTHER HANDCRAFTED CHOCOLATE IS NOW CLOSED. For those of us who have been lucky enough to eat at a high-end fine dining restaurant, we know that even after the dessert course is served, there is still …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City In the last few months, there have been a series of big Japanese chains that opened their first US location in New York. Normally, I don’t like to eat at chain restaurants, but it’s a bit …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City Despite all the complaining about price, I must really like Great Northern Food Hall. I find myself here once or twice a week. Granted one of the tours I lead begins at Grand Central Station and …
Come back on Wednesdays for more funny, informative videos documenting my inept food adventures. In Around the World in One City, I travel around the world and taste authentic dishes without ever leaving New York. I have been sitting on this video for a while. A few things have gotten in the way and stalled me. First off, I am entrenched in …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City There are times when I’m at a restaurant and I have to ask the waiter to explain a dish. Often the menu descriptions are lacking or not clear or full of hip adjectives that are more confusing …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City 2016 was a pretty sad year for the New York restaurant world. It seemed like every week another announcement revealed that an old standby or well-regarded food spot was closing – victims of astronomical rents or …
My search for the best pizza in New York continues…. SADLY, MARTA IS NOW CLOSED. I wouldn’t necessarily think that a pizza review is the place to address the discussion of no tipping in New York City restaurants. But Marta is no ordinary pizza place. It’s one of Danny Meyer’s casual fine dining restaurants (I …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City SADLY, TEKOÁ IS NOW CLOSED. I love when local neighborhood businesses work together. It’s the story of the Brownstone Brooklyn tour that I lead in the neighborhoods of Carroll Gardens/Cobble Hill. On the tour we visit cheese shops, …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City SADLY, BLACKTAIL IS NOW CLOSED. While some people are ringing in the New Year’s at a house party or (God forbid) huddled with millions of people in the middle of Times Square, I like to go hopping …
I’m counting down the 100 best dishes I tasted in 2016… This unique combination had been on my radar for a few years and I finally got to taste the Jamaican-Japanese mash-up. Miss Lily’s switches out the Japanese pork bone broths for a spicy jerk broth. Alongside the springy noodles is jerk chicken, ackee, jerk …
I’m counting down the 100 best dishes I tasted in 2016… I really loved my meals at Fish Cheeks this year. Surprisingly there are not one or two dishes that made this list but three, The Coconut Crab Curry is probably the one that has gotten the most attention for its fieriness. I thought it was …
I’m counting down the 100 best dishes I tasted in 2016… SADLY, SWEETWATER SOCIAL IS NOW CLOSED. The thought of an avocado margarita might not be the most appetizing, but when its made with smoky mezcal, lime juice, cucumbers, and a spicy chile bitters, you get a complex sweet/tart/spicy/refreshing cocktail that is a real game-changer. …
I’m counting down the 100 best dishes I tasted in 2016… You may hear saganaki and think a showy flaming plate of cheese complete with shouts of “Opa!” There is not quite as much of a visual show at Pylos, but the version here is about as good as it gets. Three tangy Greek cheeses …
I’m counting down the 100 best dishes I tasted in 2016… There’s a lot to discover about Filipino food. It’s lesser known in this country and it is great. First thing you need to know is that Filipino cuisine has their own bacon. You like this already, don’t you? It’s not smoked like its Western …
I’m counting down the 100 best dishes I tasted in 2016… Sometimes all you want is just a simple, greasy. cheesy slice of pizza. Just like the old days. Scarr’s not only provides a nostalgic 70’s atmosphere, but it has great pizza. The regular slice is slicked with grease and a sauce that only slightly …
I’m counting down the 100 best dishes I tasted in 2016… This year the best taco purveyor in Manhattan (Los Tacos No. 1) opened a secret little side bar making the best fish tacos in the city. These guys are called No. 1 for a reason. Seafood reigns supreme here and their ceviche is top …
I’m counting down the 100 best dishes I tasted in 2016… Leave it to me to visit one of the best new speakeasies and not even have a cocktail. I studied the menu and watched the bartenders work their magic at Karasu, hidden behind the local restaurant Walter’s, but I didn’t order a drink because …
I’m counting down the 100 best dishes I tasted in 2016… SADLY, KIIN THAI EATERY IS NOW CLOSED. Ho Mok was definitely one of the most unique and interesting dishes I have tried in a long time. This is rather obscure Southereast Asian dish that is essentially a steamed fish custard. It’s much better than it sounds. …
I’m counting down the 100 best dishes I tasted in 2016… Totonno’s should have been on a previous 100 best list, but it wasn’t until this year that I fully understood its greatness. I was unimpressed on my first visit many years ago, but goes to show variables can make me wrong. The pizza here is great and …
I’m counting down the 100 best dishes I tasted in 2016… SADLY, MARTA IS NOW CLOSED. I had some issues with the service at Danny Meyer’s Roman pizza palace, but I can’t ignore the fact that the food is pretty great. Especially the mushroom loaded pie. The perfectly charred thin crust provides a perfect showcase …