Food Adventuring Around NYC
SADLY, WAFA’S IS NOW CLOSED. When my mom called and I told her I had travelled to the middle of Queens for some falafel, the natural question was “Was it worth it?” And I can enthusiastically tell my mom it was indeed. I can’t imagine she’d schlep to Forest Hills on her next NYC visit just …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City I’ve never been a fan of steakhouses. They’re just so uninteresting. I like a tender filet mignon or fatty ribeye as much as the next macho carnivorous guy. But I can’t get past paying top dollar …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City It’s NYC Beer Week and there have been loads of sudsy, intoxicating events over the last few days. I was fortunate to attend one such event – the Opening Night festivities at Grand Central Station. Beers …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City It always feels like the good stuff happens once you leave a place. I lived in Astoria for 12 years (not a day goes by that I don’t miss it) and now that I have left, …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City As food bloggers, we always dream of discovering some place new to share with the world. With the media being what it is, it’s hard to be the first to write about and gush over an …
My search for the best beer in New York continues…. Everybody by now has heard about microbreweries. They’re the craft beer heroes coming to save us from the corporate commercial breweries in this country that have made our beer flat and bland for too long. But if you thought microbreweries were small, try checking out …
My search for the best beer in New York continues…. SADLY, NOORMAN’S KIL IS NOW CLOSED. Most people assume that stouts start and end with Guinness. That couldn’t be farther from the truth. Stouts, while all dark and roasty, can range in flavor (and ingredients). Put the word oatmeal, coffee, milk, or oyster in front of …
For the fourth year in a row, I present the 100 most exciting dishes I’ve consumed during my food adventures around the five boroughs. Look for another five dishes every few days. I joke with my tour attendees that there is a separate stomach for dessert. While doctors might disagree with me, I feel like …
For the fourth year in a row, I present the 100 most exciting dishes I’ve consumed during my food adventures around the five boroughs. Look for another five dishes every few days. Apologies to Lady Gaga, but meat sculptures were invented a long time ago. Maybe we didn’t wear them like the pop icon does, …
For the fourth year in a row, I present the 100 most exciting dishes I’ve consumed during my food adventures around the five boroughs. Look for another five dishes every few days. Whether you slurp them, chew them, or bite them, whether they’re filled with cheese, floating in a soup, or tossed with a sauce, …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City We are in the midst of truffle season. This is the time of year that fancy restaurants attempt to convince diners to let them shave luxurious white truffles on top of a pasta, salad, or egg …
For the fourth year in a row, I present the 100 most exciting dishes I’ve consumed during my food adventures around the five boroughs. Look for another five dishes every few days. People in the food world always love to claim each year as being the “year of the cupcake” or the “year of fried …
For the fourth year in a row, I present the 100 most exciting dishes I’ve consumed during my food adventures around the five boroughs. Look for another five dishes every few days. After every meal, I crave something sweet. It’s a human problem, no doubt. And while I certainly indulge in chocolate and caramel from …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City The first time I had Peruvian food was at a now-closed restaurant in Hell’s Kitchen and I was shocked to taste a stir fry of beef, soy sauce, and french fries that reminded me more of …
Outside of beer, I don’t spend too much time writing about drinks on this blog. But I love a good cocktail and oftentimes a local bar creates a libation that is so complexly flavored and constructed that I have to take note. And beyond that, the local distilling scene is growing very quickly with businesses …
For the fourth year in a row, I present the 100 most exciting dishes I’ve consumed during my food adventures around the five boroughs. Look for another five dishes every few days. The beer possibilities in this country continue to expand. Not only are there literally new breweries and nanobreweries opening every month, but the …
For the fourth year in a row, I present the 100 most exciting dishes I’ve consumed during my food adventures around the five boroughs. Look for another five dishes every few days. Just to show the world I’m not going totally soft with my declarations of love for cucumbers and avocado, here are five fatty, …
My search for the best falafel in New York continues…. Whenever I learn somebody has moved to Astoria, I start rattling off a list of food recommendations. The list might be slightly longer in this neighborhood than others because I spent more than a decade of my life here. Always high on my list is …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City I miss Queens so much. Since moving away from Astoria over a year ago, my culinary adventures have not been nearly as diverse, authentic, or adventurous. While I try to visit the borough regularly, I miss …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City When I was younger, my favorite day of the year was the night of the Academy Awards. I even got more excited about the Oscars than I did for my own birthday. All day long, at …