Food Adventuring Around NYC
When we spent a few days on the Istrian Peninsula, I knew I would have to get my fill of truffles. This fascinating bit of mountainous, waterfront land has changed hands between Italy, Slovenia, and Croatia over the years. Since the fall of Yugoslavia, this has been mostly Croatia. And lucky Croatians, they ended up …
My new favorite European city is Ljubljana. Of course, dating back to the 13th century, it’s not new at all. Yet it somehow is still considered “undiscovered” or even “unheard of” by most Americans. I urge you to check out this beautiful European capital and spend a few days here. And while here, of course, …
Our first meal on our recent whirlwind trip around Croatia and Slovenia set the stage for incredible meals to come. Despite our jet lag, we made our way to a modern little hip restaurant in the capital city of Zagreb just outside the city’s market Dolac. Gostinoica Ficlek is a really cute little spot that …
We have been very lucky to have spent some time in Greece and its surrounding islands. One place we have not visited in that part of the world is a country that many Americans don’t even realize is its own country. With lots of influence from both the Greeks and the Turks, Cyprus is very …
Neither Sam nor I have seen an episode of Game of Thrones, but we visited one of the many locales where that epic show was filmed. We explored the southern part of Croatia a few years ago and loved the history, sites, and incredible food. In fact, Sam got to sit on a throne on …
If you had told me we would be making three vegetarian dishes from Bulgaria, I would have told you that you were thinking of the wrong country. I don’t know a lot about Bulgarian cuisine but I knew that its diet like much of the Balkans consisted of meat. Yet this international cooking adventure continues to surprise …
Before the pandemic, Sam was on his way to having a pretty full passport. We were big travelers (and hope to be again) and Sam was lucky enough to come with us on our adventures for the first three years of his life. The first country on our cooking journey that Sam has actually been to in …
Belgium has always sounded amazing to me. The name itself conjures up images (and scents) of waffles for most Americans. The country’s specialties include beer, chocolate, mussels, fries, and of course, waffles. Sounds like an incredible country. And it’s a fitting finale for this journey in one kitchen. Don’t worry – we are not throwing in …
This week’s country is the closest I’ve come to my roots so far. My ancestors come from both Hungary and somewhere in Russia. Although in fairness, it’s possible my great grandparents may have come from present day Belarus or somewhere else that is now considered Russia. Regardless, there is something about the food this week that …
Last week we hit a milestone – ten straight episodes. This week we have another big accomplishment. We’ve now cooked the food from every country beginning with the letter A. Sam is very excited about this since he’s actively practicing his alphabet. Now on to Letter B. This is also a good time for us …
Amazing we’ve been doing this project for ten straight weeks!!! That’s right. This episode is our ten week anniversary. Mostly, I’m amazed that Sam has not grown bored of this and is still willing to take time with me to prepare a complicated international dish. He wishes we could make pizza for dinner every night, …
I’ve been to Lisbon more than any other city in Europe. I have truly been seduced by the beauty, the food, and the people of this great historic capital. But it wasn’t until I took the Experience Lisbon Walk that I really got under the skin of this city. My guide Sofia from Lisbon Urban …
Somewhere back in my lineage, some of my ancestors came to New York from Hungary. Unfortunately, their stories and where they came from in the country has been lost to time. But when I visited Budapest last summer, I certainly felt a strong connection to the energy and the history of the city. I can’t imagine …
Most people think of Athens and they think of history – the Acropolis, Parthenon, and other ancient ruins. And when you visit Athens, you have to see those. But the city is full of modern secrets that is difficult to discover on your own. On the next episode of Locals Know, award winning guide Nikoleta …
Along the Danube River sits a great capital with stunning architecture and hidden surprises. I’m not talking about Vienna or Budapest. Everybody knows about those cities. Bratislava is a somewhat undiscovered gem that has all these things and more. And because it is much smaller than the others, it feels much more manageable and quaint. …
You’ll be hearing a lot more about Bucharest soon, trust me. The tourism industry in the capital of Romania is growing and before you know it, you will understand why it is often called “Paris of the East.” Its stunning architecture is a cornicopia of different styles and eras. Its food is satisfying and rich. …
Come back every Wednesday for another funny, informative video documenting my inept food adventures. In Locals Know, I explore a new city through the tours of Urban Adventures. After the beautiful island of Mallorca, I continued to stick by the water and explored the canals of Venice. If you’ve ever been to Venice, you know it is …
Come back every Wednesday for another funny, informative video documenting my inept food adventures. In Locals Know, I explore a new city through the tours of Urban Adventures. Some of you know that I had an incredible journey this summer making videos and documenting tours in Europe for Urban Adventures. I went to 14 different cities …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City I’ve been to Lisbon three times now. Really not sure how that happened. A few years ago, Portugal wasn’t even on my radar as a destination. Now it’s the place I’ve visited the most in Europe. …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City I’m doing something I’ve never done before on this blog. And that’s because I just came back from an adventure that was unlike anything I’ve ever done before in my life. For six weeks of the …