DISH OF THE WEEK: Loc Lac at ANGKOR CAMBODIAN BISTRO
Every week, I document another dish that impressed and satiated me during my food adventures around New York City SADLY, ANGKOR CAMBODIAN BISTRO IS NOW CLOSED. At this point, most Americans have tasted Thai and even Vietnamese food. Pad thai and spring rolls are well on their way to being as ubiquitous as dumplings and sushi. But Cambodian cuisine …