100 BEST ’15: MAESAENGI SOUP WITH THREE-COLORED NOODLES at DADAM
I’m counting down the 100 best dishes I tasted in 2015… Perhaps the most unique dish I tasted this year was the hard-to-find in New York Korean stew called maesaengi. It reared its head at a new hidden little gem inside Food Gallery 32. Dadam makes all sorts of traditional Korean stews (quite different then the …