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Dumplings

DUMPLING REVIEW: China Blue

My search for the best dumplings in New York continues…. SADLY, CHINA BLUE IS NOW CLOSED. A friend of mine who lives in Pittsburgh recently asked me if I had ever had soup dumplings. He saw them featured on a television show and thought they sounded very interesting. Have I ever had soup dumplings?? I told him …

Dumplings

DUMPLING REVIEW: The Tang

My search for the best dumplings in New York continues…. SADLY, THE TANG IS NOW CLOSED. My life is so hard. I was putting together a private tour for a group that wanted to taste different international food in the East Village. The Tang was on the route and I already had a great meal of …

Dumplings

DUMPLING REVIEW: Pinch Chinese

My search for the best dumplings in New York continues…. Due to my job and my new family responsibilities, I don’t find myself out to dinner nearly as often as I used to. So I’m one of the few out here who waits until the newest restaurants start serving lunch. Lunch is usually my time to …

Dumplings

DUMPLING REVIEW: Pacificana

My search for the best dumplings in New York continues…. SADLY, PACIFICANA IS NOW CLOSED. It was very strange coming to Pacificana and saying no to all the women who stopped by with carts. This massive banquet hall is most known for their authentic dim sum. If you’ve never experienced dim sum, Pacificana is the place to …

Dumplings

DUMPLING REVIEW: Joe’s Shanghai

My search for the best dumplings in New York continues…. The first place most New Yorkers, including myself, have ever tasted soup dumplings is probably at Joe’s Shanghai. It opened in Flushing in 1995 and then soon opened a second location in the heart of Chinatown. That’s part of why it’s so popular. It’s pretty old in …

Dumplings

DUMPLING REVIEW: The Bao

My search for the best dumplings in New York continues…. I recently read a blog post where the writer said they visited a mediocre dumpling spot on St. Marks. It turns out they were talking about The Bao, which opened late last year and specializes in xiao long bao (or soup dumplings). Now I might …