Food Adventuring Around NYC
Come back every Wednesday for another funny, informative video documenting my inept food adventures. NY Craft Cocktail Tour explores the craft cocktail culture of New York from local distilleries to specialty spirit shops to amazing cocktail bars and speakeasies. One of the most iconic off Broadway theaters is the Public Theatre with their massive theater complex …
Come back every Wednesday for another funny, informative video documenting my inept food adventures. NY Craft Cocktail Tour explores the craft cocktail culture of New York from local distilleries to specialty spirit shops to amazing cocktail bars and speakeasies. In 2007, a law was passed called the NY Farm Distillery Act which has enabled small distilleries …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City We start all of our New York Craft Cocktail Tours with a cocktail. Except we’re not in a bar. We’re actually standing in the middle of Tompkins Square Park. I’m sure we’re not the only ones …
My search for the best beer in New York continues…. When I list the number of new breweries in the city, people are always shocked to hear that Queens holds the highest number: 8 currently in operation. There is so much love and excitement for beer in the borough that Queens even has its own …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City I’ve been drowning in cocktails lately. For the last few months, much of my time has been spent creating a brand new tour for Urban Adventures. The topic? Craft cocktails in New York – past and …
Come back every Wednesday for another funny, informative video documenting my inept food adventures. NY Craft Cocktail Tour explores the craft cocktail culture of New York from local distilleries to specialty spirit shops to amazing cocktail bars and speakeasies. I’ve put together a brand new tour for Urban Adventures, one of the tour companies I work …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City For New Year’s Eve last night, one of our stops had to be at my favorite little East Village bar (and my favorite in the city) Amor y Amargo. It means love and bitters and that’s …
SADLY, INDESSERT IS NOW CLOSED. Sort of like a hybird of bubble tea and rice pudding, the Purple Rain is something brand new. Focusing on classic Chinese flavors and sweet soups, InDessert is a must-visit for anyone with a sweet tooth. This drink doesn’t go over the top with that sweetness, but instead concentrates on texture. …
This new concoction by the chocolate geniuses at Mast Brothers sounds like a dessert of sorts. It’s not. While a little added sugar is recommended, this complex drink really lets the flavors of the cacao bean shine with fruity, earthy, or smoky flavors. It takes a little while to wrap your head around it, but …
SADLY, MATCHABAR IS NOW CLOSED. Not an easy task, but the new Matchabar in Williamsburg is attempting to wean Brooklynites off their morning coffee and onto the more healthful matcha. The powdered green tea produces a beautiful drink in any number of forms (hot, cold, with frothed milk, or with seasonal fruit juices) with a nice …
One of the most interesting beers I’ve tasted this year, the White Coffee Stout is a bit of a misnomer but it’s certainly exciting. The blonde colored beer releases the same sort of roasty, coffee flavors you expect from a dark stout. Here, it’s both creamy and light while rich and sweet. It’s as exciting …
This unusual beer is part of the brewery’s special Worshipful Company of Brewers series, wherein a different brewer gets to create whatever sort of beer he or she wants to and then it is available for a limited time exclusively at the brewery. When it was Saidou Ceesay’s turn at bat, he created a smoked …
SADLY, NITECAP IS NOW CLOSED. A refreshing, easy-drinking cocktail from one of the Lower East Side’s hottest new bars. Thigh Highs is a bubbly blend of rum, passionfruit purée, lime and pineapple juices, sparkling wine, and spices. Works in transporting you to a much warmer place. Price: $14 NITECAP 120 Rivington Street (between Essex and Norfolk Street), …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City It seems like the holidays come earlier every year. This year I noticed decorations and Christmas cheer starting in September. The Bryant Park Holiday Market even opened two weeks before Halloween!! In my mind, you shouldn’t …
The cold has come. It has taken hold of this city and will probably not release its grasp until April. So what’s the best way to prepare for this onslaught of freezing? Drinking, of course. Village Voice has another big food and drink event coming up this Thursday, November 20 from 6-9pm and I, for …
This year, everywhere I turn, I feel a presence. Something is following me. It’s in every restaurant and café I visit. There is literally no escape from the madness. I captured the nightmarish reality in my newest Halloween video…
Every week, I document another dish that impressed and satiated me during my food adventures around New York City Once again, the beer lovers of New York descended on the beautiful Skylight Hanson One in Fort Greene for Village Voice’s annual Brooklyn Pour. I was invited and although my Saturday afternoon was booked with tours, …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City There was a time not that long ago where I was dedicated to conquering Time Out New York’s 100 Best Dishes list every single year. It was a fun way of discovering new restaurants and dishes, …
I bring my sense of food adventure with me on the road, searching for the most authentic, iconic, and delicious dishes of a different region… For such a tiny little state (the tiniest, actually), I was amazed at how many local dishes I found in Rhode Island. There were so many different iconic foods that …
Every week, I document another dish that impressed and satiated me during my food adventures around New York City Most people would say iced coffee weather begins now. I’m one of the crazy few that likes ice cubes in my coffee all year long. In fact, if a coffee shop doesn’t offer cold brewed iced …