BRIAN’S 100 BEST ’19: CLAM CHOWDER at BAR WAYŌ
I’m counting down the 100 best dishes I tasted in 2019… The restaurant scene at the South Street Seaport is changing. Case in point is one of the new Momofuku’s to open. Bar Wayō is a destination bar with creative bites. The best thing I tried at lunch was a surprising clam chowder. They don’t …