MY RANKING OF TIME OUT’S 100 BEST DISHES ’10
(OUT OF 10 POINTS)
WILKINSONS at HENRY PUBLIC – 10
CHICKEN BISCUIT at PIES ‘N’ THIGHS – 9
CHOCOLATE AND OLIVE OIL BASTONCINO at DEL POSTO – 9
DISCO FRIES DINNER at ST. ANSELM – 9
EGG-SAUSAGE SANDWICH at M. WELLS – 9
LASAGNA CINGHIALE at ÁPIZZ – 9
SCUTTLEBUTT SANDWICH at SALTIE – 9
ZUCCHINI AND CHEESE PUPUSA at EL OLOMEGA – 9
ANCHOR PUNCH at CIENFUEGOS – 8
BOW TIE PASTA WITH VEAL MEATBALLS at ABC KITCHEN – 8
CHICKEN ADOBO at PURPLE YAM – 8
CHICKPEA FRIES at PEACEFOOD CAFE – 8
CLASSIC TOAST WITH CONDENSED MILK at SAINT’S ALP TEAHOUSE – 8
GREAT WHITE WAY CONCRETE at SHAKE SHACK – 8
GRILLED HAM AND CHEDDAR BISCUIT at AMY’S BREAD – 8
HAKATA KURO RAMEN at HIDE CHAN RAMEN – 8
HAZELNUT AND MUSHROOM CROSTINI at PURE FOOD AND WINE – 8
HONEY ROSEMARY ICE CREAM at DESSERTTRUCK WORKS – 8
HOUSEMADE NY-STYLE PRETZELS at ARDESIA – 8
LIANG PI COLD SKIN NOODLES at XI’AN FAMOUS FOODS – 8
MODERN LIVERWURST at THE MODERN BAR ROOM – 8
THE PANAMA SANDWICH at TORRISI ITALIAN SPECIALTIES – 8
RUTH WILENSKY SANDWICH at MILE END – 8
SHAVED ICE at ICE FIRE LAND – 8
SMOKED HERRING ON TOAST at JIMMY’S NO. 43 – 8
THE SUMMER ROAD at THE RANDOLPH AT BROOME – 8
SWEET BAO FRIES at BAOHAUS – 8
WONTON WITH HOT SAUCE (#6) at WHITE BEAR – 8
BEHIND GOD’S BACK COCKTAIL at DRAM – 7
BLOOD AND SAND at HIGHLANDS – 7
CARNE ASADA TACOS at DOS TOROS – 7
DRAGON’S PEARL COCKTAIL at PAINKILLER – 7
DUCK CONFIT POUTINE at BRINDLE ROOM – 7
FISH TACOS at THE LOADING DOCK – 7
FRIED BOLOGNA SANDWICH at SEERSUCKER – 7
GOLD RUSH at THE LAMBS CLUB – 7
GRILLED LAMB BELLY at AUGUST – 7
GUL AE MAN DOO at HAN SHIN POCHA – 7
GULAB JAMUN at AL NAIMAT RESTAURANT & SWEETS – 7
HOT CHICKEN at PEACHES HOTHOUSE – 7
KYOTO COFFEE at BLUE BOTTLE COFFEE – 7
LAMB RAGÚ SLIDERS at ANFORA – 7
LIDDABIT BEER AND PRETZEL CARAMELS at NORTHERN SPY FOOD CO. – 7
PESCE SPADA AFFUMICATO at MAIALINO – 7
QUARK DUMPLINGS at CAFE KATJA – 7
QUESO FUNDIDO DE HUITLACOCHE at HECHO EN DUMBO – 7
ROASTED RACK OF LAMB WITH SOUTH AFRICAN FLAVORS at ANNISA – 7
SCRUMPETS at THE BRESLIN BAR AND DINING ROOM – 6
SOL WITH A SHOT OF JALAPEÑO-INFUSED TEQUILA at THE NARROWS – 7
TEMPURA GREEN BEANS at THE RED CAT – 7
TUNA COLLAR at EN JAPANESE BRASSERIE – 7
VENISON NACHOS at WATERFRONT ALE HOUSE – 7
BRANDT RANCH BEEF BRISKET at FATTY CUE – 6
DEBE (LAMB CHOPS) at AFRICA KINE – 6
GRILLED THREE CHEESE SANDWICH at THE BRESLIN BAR AND DINING ROOM – 6
JIDORI KARAAGE (FRIED CHICKEN) at SOBA TOTTO – 6
P & H SODAS at BROOKLYN FARMACY & SODA FOUNTAIN – 6
PEANUT PUNCH at ALI’S TRINIDAD ROTI SHOP – 6
RED WATTLE PORK CHOP at VINEGAR HILL HOUSE – 6
SALT AND PEPPER FRIES at THISTLE HILL TAVERN – 6
SAN MARZANO PIZZA at EATALY’S ROSSOPOMODORO – 6
TORTA DE LA CASA at PUEBLA MINI MARKET – 6
ADULT CHEESE SANDWICH at THE COMMODORE – 5
BANH MI SAUSAGE at THE MEAT HOOK – 5
TACO DE HUEVO, NOPAL, POBLANO, Y PAPA at TACOMBI – 5
THREE MUSHROOM CASSEROLE at A-WAH – 5
SPICY PORK MEATBALLS at THE MEATBALL SHOP – 4
