MY RANKING OF TIME OUT’S 100 TASTES ’09
(OUT OF 10 POINTS)
COOKIES at DOWNTOWN COOKIE COMPANY – 10
RICOTTA GNOCCHI at UNION SQUARE CAFE – 10
YUBA AND UNI YOSHINO-STYLE at KYO YA – 10
CHOPPED LIVER at SAMMY’S ROUMANIAN STEAK HOUSE – 9
DEVILED EGG at FORT DEFIANCE – 9
LECHE DE TIGRE at YERBA BUENA – 9
THE NTH DEGREE at CLOVER CLUB – 9
OCTOPUS CONSERVA at MOTORINO – 9
ROASTED MANILA CLAMS at UMI NOM – 9
BLACK LABEL BURGER at MINETTA TAVERN – 8
BRISKET SANDWICH at DAVID’S BRISKET HOUSE – 8
CAPOCOLLO PIZZA at SARGHINA – 8
CHICKEN YAKITORI LUNCH at YAKITORI TOTTO – 8
CARAMEL-CHOCOLATE POPCORN at JACQUES TORRES – 8
CHICKEN BURGER at MICHAEL’S PRIME MEATS – 8
CHOCOLATE FINANCIERS at COLSON PATISSERIE – 8
CLAM PIE at SALVATORE OF SOHO – 8
COLD ONSEN POACHED EGG at KATSUNO – 8
DOUBLES at A&A BAKE AND DOUBLES – 8
DRY CHICKEN WITH THREE KINDS OF PEPPER at METRO CAFE – 8
HOUSE HOT DOG at BARK HOT DOGS – 8
KOMBUCHA BROOKLYN at BROUWERIJ LANE – 8
MARGHERITA PIZZA at KESTÉ PIZZA & VINO – 8
PALMITOS FRIES at YERBA BUENA – 8
PECORINO POTATOES at CONVIVIO – 8
POTATO KISHKE at DRIGGS MEAT MARKET – 8
SALTED CARAMEL PRETZEL ICE CREAM at THE GENERAL GREENE – 8
SHIO TAMA at RAMEN SETAGAYA – 8
SWEET POTATO TEMPURA at KYO YA – 8
TACOS ARABES at RICOS TACOS – 8
1,000 YEAR OLD ICE CREAM SANDWICH at XIE XIE – 7
ALMOND AND SEA-SALT CHOCOLATE at MAST BROTHERS – 7
BRAISED BEEF BANH MI at NHÁ TÔI – 7
CHICKEN PATTY at JAMAICAN PRIDE – 7
CHOW MEIN at TASHI DELEK MOMO – 7
COLD LAN ZHOU NOODLES at GOLDEN MALL – 7
EGG SANDWICH at BARK HOT DOGS – 7
FEIHONG FISH STICKS at M & T RESTAURANT – 7
FOIE GRAS TERRINE at RECIPE – 7
FRENCH DIP SANDWICH at WALTER FOODS – 7
FRIED CHICKEN AND BISCUITS at ROBERTA’S PIZZA – 7
GLAZED MEAT-LOAF SANDWICH at RYE – 7
HOUSEMADE PRETZELS at PRIME MEATS – 7
ICED COFFEE at FORT DEFIANCE – 7
KING’S COUNTY MANHATTAN at BUSSACO – 7
LAMB PASTRAMI at CHAR NO. 4 – 7
MAPLE BUDINO at LOCANDA VERDE – 7
PULPO at TXIKITO – 7
SNICKERDOODLES at TRIBECA TREATS – 7
TINKER’S STAND NO. 2 at ALLEN & DELANCEY – 7
BEAUJOLAISE SAUSAGE at DBGB – 6
THE BOMB at SAL, KRIS, & CHARLIE’S DELI – 6
BUTTERMILK FRIED CHICKEN WITH CHEDDAR WAFFLES at BUTTERMILK CHANNEL – 6
CAJUN STYLE ROAST BEEF SUB at CITY SUB – 6
CHESTNUT CAKE DOUGHNUT at DOUGHNUT PLANT – 6
FRIED CHICKEN at GEORGIA’S EASTSIDE BBQ – 6
GOLDEN PICKLED EGG at THE VANDERBILT – 6
GREEK YOGURT at NINTH AVENUE INTERNATIONAL FOODS – 6
KAMAMESHI WITH SALMON AND IKURA at ROBATAYA NY – 6
MYSORE MASALA DOSA at MINAR – 6
PEACH BRANDY JULEP at LITTLE BRANCH – 6
PICKLED CAULIFLOWER at BKLYN LARDER – 6
SHACK STACK at SHAKE SHACK – 6
SMOKED DUCK FOIE GRAS TERRINE (formerly FOIE GRAS AND QUAIL TERRINE) at AUEROLE – 6
TARO CAKES at NEW GOLDEN FUNG WONG BAKERY – 6
TURKEY LEG SANDWICH at HENRY PUBLIC – 6
VEGETARIAN PLATTER at BATI – 6
CUMIN LAMB at LITTLE PEPPER – 5
DOUGHNUT PLATTER at OCEANA – 5
EVERYTHING FRIES at ROBERT’S RESTAURANT at SCORES – 5
MAPLECREST CHICKEN AND DUMPLINGS (formerly ROASTED MAPLECREST CHICKEN) at THE BROOKLYN STAR – 5
POPEYE at CO. – 5
PORCHETTA SANDWICH at LOCANDA VERDE – 5
RICCI at MAREA – 5
STEAK FRITES at PRIME MEATS – 5
TAGLIOLINI WITH SQUID INK at SCARPETTA – 5
TURKEY HERO AND ARNOLD PALMER at DOUGLASTON DELI – 5
MARY’S PLACE COCKTAIL at CABRITO – 4
SLICED FISH WITH CHILI SAUCE at GRAND SICHUAN INTERNATIONAL – 4