100 BEST ’15: KUNG FU XIAO LONG BAO at THE BAO
I’m counting down the 100 best dishes I tasted in 2015… Most soup dumplings have a thick skin to prevent breakage, but at The Bao, a new cheap eats destination in the East Village, they are head-scratchingly thin and tender. Somehow the soup stays inside until you bite it to reveal soft minced pork with rich …