Every week, I document another dish that impressed and satiated me during my food adventures around New York City
For the last five years, I have written about a dish that I have enjoyed in New York every Thursday. And while the dish changed every week, the format has not. So I decided to shake things up.
You can still expect a Dish of the Week on this site, but instead of prose, I’m going to release a video of me discussing the food. It just makes more sense for me. I much prefer talking about food than writing about it. And hopefully, you’ll enjoy hearing about. You can watch them here or on my You Tube page.
Let me know in the comments what you think about this new format.
Price: $13 (lunch)/$16 (dinner)
|1084 Flushing Avenue (at Porter Avenue),