Come back every Wednesday for another funny, informative video documenting my inept food adventures. On the Road has me traveling the country searching for the most iconic and local dishes.
If you haven’t read my round-up of my recent trip to Rhode Island, you should check it out here. The littlest state has a huge collection of iconic dishes, most which you can not get outside of Rhode Island itself.
I got to taste many of them at the seafood restaurant Champlin’s in Narragansett – including the pink clam chowder, squid salad, and giant stuffed Quahogs. Watch the food party in the video below.
